Description
Chetinadu Kara Kai Thattai is a crunchy, spicy South Indian snack made with rice flour, lentils, and a blend of cumin, curry leaves, and chili. This traditional treat from Tamil Nadu delivers the perfect balance of savory heat and crispy texture, ideal for tea-time or festive celebrations. Free from preservatives and artificial flavors, it’s a natural, flavorful snack.













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